Founder of natural pet food brand Lily’s Kitchen and pet owner Henrietta Morrison has launched her second cookbook, Tasty Treats for Happy Dogs, in time for Christmas baking.

Featuring 50 nourishing and easy-to-make treat recipes, from everyday wholesome snacks for cold days to celebration recipes, including birthday cake and Christmas cookies, this lovely book has something for every occasion.

Inspired by Lily, Henrietta’s border terrier who fell ill at the age of three and refused to eat, she began cooking meals for her with fresh, natural ingredients. After ten days she made a full recovery and Henrietta realised there was an urgent need for dogs to eat proper food that helps them live happy and healthy.

Like Henrietta's last bestselling pet cookbook, each recipe is accompanied by nutritional advice and tips, with special treats and snacks for young puppies and senior dogs. The perfect gift for any pet owner, this charming book will set tails wagging and inspire many lingering looks of love.

Comments Henrietta: “I’ve been wanting to write another cookbook for dogs for some time, especially after seeing the amazing reaction to my first book Dinner for Dogs which was the first of its kind back in 2012.

“This time I wanted to focus on treats, with inspiring and easy recipes for those who are just as passionate as me about feeding wholesome, proper food to our dogs.

“I’m delighted with the book and hope dog lovers everywhere will take great joy from creating these delicious recipes for their four-legged family and seeing the happiness – including waggy tails – it brings them.”

‘Tasty Treats for Happy Dogs’ by Henrietta Morrison will be available in hardcover from 5th December 2019 for £12.99. Independent pet shops can order the book at sales@lilyskitchen.co.uk and +44 (0) 20 7433 6972,  and it is available for pre-order on amazon.co.uk.