Different Dog unveil trio of recipes at PATS
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Exhibiting for the first time at PATS Telford, is locally-based Shropshire business, Different Dog. Established to change the face of dog food and improve canine wellbeing, Different Dog provides a completely new solution to independent retailers. Not raw, dry or wet – it’s a range of nutrient-packed, freshly prepared and gently cooked recipes that are supplied frozen.
Not one dog’s dinner – but three!
The brand is rapidly gaining a loyal following and co-founder, Charlie Thurstan; in-house vet – Alison; and operations manager, Steph will be on Stand A20 showcasing three stunning new seasonal recipes.
- Comforting Chicken (For Dogs Under the Weather) – As well as Chicken and Green Cabbage, this special recipe features iron rich Beef Heart with additional Coconut Oil, Slippery Elm, Alfalfa and Ginger – all prized for their health-giving properties.
- Keep Me Trim Turkey – Key ingredients in this lower calorie recipe include Turkey Breast, Red Cabbage, Butternut Squash, Carrot and Apple so that pets can start 2019 in tip top condition.
- Bone Broth – Already taking the speciality (human) food sector by storm, this complementary liquid food is packed full of nutrients for dogs feeling a bit peaky or for picky eaters who need some gentle encouragement!
Dogs deserve better
Developed by an in-house pet nutritionist and vet, Different Dog launch a new recipe each month for retailers to keep their customers coming back for more. Every meal is handmade using high quality, sustainable ingredients from local suppliers, including British farmed meat, vegetables and herbs. These are supplemented with superfoods such as kelp, salmon oil, chia seeds and turmeric. Grain-free and low in carbohydrates, Different Dog’s nutritionally balanced meals are rich in protein, omega 3 fats, vitamins A and D and minerals, to promote healthy bodily functions and happier hounds.
Co-founder Alex explains; “The team are thrilled to be attending PATS and are looking forward to introducing the latest additions to the range to visitors to the show. It was Charlie’s experiences in the pet industry that inspired us to develop an alternative way to feed our own puppy, Crumble. Giving her highly-processed meals seemed totally inconsistent with the way we value good food for oursleves and our three children. Since launching Different Dog, we’ve come to realise that there is an enormous opportunity to re-educate consumers about the benefits of giving their pets a well-balanced and varied diet. We hope it’s an objective that many retailers will also support.”
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